Pecorino Siciliana Cheese DOP with Pepper/Cut & Wrapped by

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Pepato is a Pecorino (Italian sheep's milk) cheese studded with whole black peppercorns. A Sicilian specialty, the official name of this cheese is actually Pecorino Siciliana DOP. Pepato is a cheese whose history coincides with periods of blood and tears. Sicily, a crossroads between European, Mediterranean and African
Pecorino Siciliana Cheese DOP with Pepper/Cut & Wrapped by
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Pasteurised sheep's and goat's milk, ferments and rennet. Refined with olive oil crust and 1% black pepper powder
Pecorino Siciliana Cheese DOP with Pepper/Cut & Wrapped by
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Pecorino Siciliana Cheese DOP with Pepper/Cut & Wrapped by
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Pecorino Siciliana Cheese DOP with Pepper/Cut & Wrapped by
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Pecorino Siciliana Cheese DOP with Pepper/Cut & Wrapped by
Pecorino Siciliana Cheese DOP with Pepper/Cut & Wrapped by
Pecorino Siciliana Cheese DOP with Pepper/Cut & Wrapped by
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Pecorino Siciliana Cheese DOP with Pepper/Cut & Wrapped by
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Pecorino Siciliana Cheese DOP with Pepper/Cut & Wrapped by
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Pecorino Siciliana Cheese DOP with Pepper/Cut & Wrapped by
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Pecorino Siciliana Cheese DOP with Pepper/Cut & Wrapped by
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Pecorino Siciliana Cheese DOP with Pepper/Cut & Wrapped by
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Cheese obtained from pure sheep's milk, aged over three months.The paste is friable, from the marked but sweet taste of sheep's milk. It is rendered
Pecorino Siciliana Cheese DOP with Pepper/Cut & Wrapped by
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Pecorino Siciliana Cheese DOP with Pepper/Cut & Wrapped by
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de por adulto (o preço varia de acordo com o tamanho do grupo)